Circular economy
![](https://norwegian-lobster-farm.com/wp-content/uploads/2021/05/NOLF001-f1-nettbilder12-1024x614.jpg)
Sustainable LOBSTER PRODUCTION
![](https://norwegian-lobster-farm.com/wp-content/uploads/2022/10/Hummer-resp-042-1024x680.jpg)
Animal welfare
- Farming in individual cages secure animal welfare through prevention of fighting, claim of territory and cannibalism
- In the wild, lobsters prefer sheltered living spaces, and they only move around for feeding for a short period per day.
- Lobsters are territorial and released juveniles are caught within a radius of 50 meter 6-7 years later
- Animal welfare KPIs have been developed and monitored daily
![](https://norwegian-lobster-farm.com/wp-content/uploads/2022/10/Skjermbilde-2022-09-20-220152-1024x523.jpg)
Restocking the natural lobster population
We take environmental responsibility by restocking juveniles, in order to both support and strengthen the wild lobster population. This makes our business to a net contributor to the environment.